Brisling Sardines in Extra Virgin Olive Oil (4-Pack)

Finest quality, extra small, sustainably wild-caught Norwegian brisling sardines in top-grade extra virgin olive oil – the original premium sardine. 12-22 fish per can. Authentically oak wood-smoked for mild flavor and always hand-packed. A ready-to-eat, low-carb, simple superfood – and a Norwegian tradition for generations. Only three ingredients. Non-GMO. Gluten-free. No sugars added. No preservatives. Kosher-certified (OU) and available kosher-certified for Passover (OUP). Certified BPA-NI cans.

The original premium brisling sardines and the only tiny brisling sardines from Norway's pristine, icy fjords and coastal waters. Smaller fish for best taste and texture. The #1 selling sardine in America. 12-22 fish per can. Try on sandwiches, in salads, or in fresh pasta dishes.

A simple, low-carb, convenient superfood - Omega-3s, protein, calcium, iron. Non-GMO, gluten-free, no sugars added, low carb. Ready-to-eat.

Certified BPA-NI, recyclable, ez open cans - Certified BPA-NI (no BPA used in manufacturing), recyclable aluminum cans with easy-open pull-rings.

Flavor: Extra Virgin Olive Oil, 2-Layer – 4-Pack, 12-22 fish per can, 4 x 3.75 oz

3838 Camino Del Rio North Suite #115 San Diego CA 92108 PO Box 308, Mt Olive, NJ 07828

product information: